It’s summer, and that means time to break out the grill and throw down a few sausages.  While beer and sausage is as cliched a pairing as there is, it’s one ripe with possibilities.  Sausages go way beyond some ground pork or beef and a casing.  As the chefs on display at CUESA’s Sausage & [...]

Well that was fun. Valley Brewing‘s beers were great pairings for the offerings from Ryan Farr, and made even better base flavors for Jake’s ice creams.  It seemed like the event came together even better than I had imagined it, with everyone game to try everything – from new beers with flavors they never expected, [...]

We’re throwing a party, and it’s going to be a good one. Beer & Nosh is teaming up with some of your favorite local food producers to put on a fun afternoon centered around collaborative food and beer. Teaming up for this party: Ryan Farr & the 4505 Meats Team –  Ryan will be bringing his [...]

Note to Cinda, Elianna’s Mom:  Cinda – I think it’d be best if you looked away.  Remember that time we made your latkes? Maybe you should just read that again instead. This post… well, I wouldn’t feel comfortable with you seeing it. Down this road there lies a lot of pork, which is I know [...]

Mission Street Food was back at it again this week, breaking out a “star-spangled menu of national favorites.”  This was also the week I noticed they had an entirely reasonable five dollar corkage fee, and broke out some good beers (and shared with the kitchen to bribe my way in again to grab a few pictures.  But [...]