Posts Tagged ‘hopsickle’

Posted on October 29th, 2008 by by Jesse

Pairing: Crusted Mahi Mahi, Beet Greens, Brown Rice with Hopsickle

Sometimes a pairing plan doesn’t pan out. It seems like a good idea at the time, but when push comes to shove, it just doesn’t jell quite right.  That’s what happened last night.  I started by braising from beet greens on the stove, along with some pancetta, onions, white wine, and chicken stock.  I also started some of Alton Brown’s [...]

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