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	<title>Comments on: Flour + Water First Visit</title>
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		<title>By: Beer &#38; Nosh &#187; Blog Archive &#187; Flour + Water</title>
		<link>http://beerandnosh.com/2009/05/flour-water-first-visit/comment-page-1/#comment-1269</link>
		<dc:creator>Beer &#38; Nosh &#187; Blog Archive &#187; Flour + Water</dc:creator>
		<pubDate>Wed, 15 Jul 2009 17:49:27 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1707#comment-1269</guid>
		<description>[...] was well cooked, and the fresh seasonal tomatoes screamed summer produce.  I just didn&#8217;t fall head over heels for it like I did the last pie I had from them &#8211; but it&#8217;s not a fair comparison, seeing what a sucker I am for house [...]</description>
		<content:encoded><![CDATA[<p>[...] was well cooked, and the fresh seasonal tomatoes screamed summer produce.  I just didn&#8217;t fall head over heels for it like I did the last pie I had from them &#8211; but it&#8217;s not a fair comparison, seeing what a sucker I am for house [...]</p>
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		<title>By: Flour + Water &#187; Blog Archive &#187; Flour + Water First Visit</title>
		<link>http://beerandnosh.com/2009/05/flour-water-first-visit/comment-page-1/#comment-1090</link>
		<dc:creator>Flour + Water &#187; Blog Archive &#187; Flour + Water First Visit</dc:creator>
		<pubDate>Mon, 01 Jun 2009 09:25:04 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1707#comment-1090</guid>
		<description>[...] &#8230; we continued down Harrison to take a peek at the new pizzeria and wine bar that has just opened down the street: Flour + Water. I’m VERY excited to have gourmet, brick oven pizza being served blocks from my apartment, and easily within distance that I could pick up a pie or two and bring it home for dinner.  Read Full Article Here. [...]</description>
		<content:encoded><![CDATA[<p>[...] &#8230; we continued down Harrison to take a peek at the new pizzeria and wine bar that has just opened down the street: Flour + Water. I’m VERY excited to have gourmet, brick oven pizza being served blocks from my apartment, and easily within distance that I could pick up a pie or two and bring it home for dinner.  Read Full Article Here. [...]</p>
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		<title>By: Beth Spotswood</title>
		<link>http://beerandnosh.com/2009/05/flour-water-first-visit/comment-page-1/#comment-1018</link>
		<dc:creator>Beth Spotswood</dc:creator>
		<pubDate>Wed, 20 May 2009 23:00:14 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1707#comment-1018</guid>
		<description>And 2 blocks from my front door? I&#039;ve been wondering what was going on down there. Awesome! I wonder how they feel about takeout...</description>
		<content:encoded><![CDATA[<p>And 2 blocks from my front door? I&#8217;ve been wondering what was going on down there. Awesome! I wonder how they feel about takeout&#8230;</p>
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		<title>By: Eric Suesz</title>
		<link>http://beerandnosh.com/2009/05/flour-water-first-visit/comment-page-1/#comment-1013</link>
		<dc:creator>Eric Suesz</dc:creator>
		<pubDate>Tue, 19 May 2009 20:42:13 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1707#comment-1013</guid>
		<description>Went there last night. Service was a shambles (especially the totally green hostess -- oy vey), but the pizza was quite good. I think they may put some cream in that pizza sauce. It&#039;s good. Seems almost like a tomato cream sauce.</description>
		<content:encoded><![CDATA[<p>Went there last night. Service was a shambles (especially the totally green hostess &#8212; oy vey), but the pizza was quite good. I think they may put some cream in that pizza sauce. It&#8217;s good. Seems almost like a tomato cream sauce.</p>
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		<title>By: Hoy en la Misión: 18.05.09 &#124; MissionLocal: Spanish Language Version</title>
		<link>http://beerandnosh.com/2009/05/flour-water-first-visit/comment-page-1/#comment-1010</link>
		<dc:creator>Hoy en la Misión: 18.05.09 &#124; MissionLocal: Spanish Language Version</dc:creator>
		<pubDate>Tue, 19 May 2009 02:48:35 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1707#comment-1010</guid>
		<description>[...] Allan, nosotros tampoco hemos ido –todavía.) Visite Mission Cyclingpara una breve reseña, y Beer &amp; Nosh para leer un análisis más a [...]</description>
		<content:encoded><![CDATA[<p>[...] Allan, nosotros tampoco hemos ido –todavía.) Visite Mission Cyclingpara una breve reseña, y Beer &amp; Nosh para leer un análisis más a [...]</p>
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		<title>By: Today&#8217;s Mission: 05.18.09 &#124; Mission Loc@l</title>
		<link>http://beerandnosh.com/2009/05/flour-water-first-visit/comment-page-1/#comment-1009</link>
		<dc:creator>Today&#8217;s Mission: 05.18.09 &#124; Mission Loc@l</dc:creator>
		<pubDate>Tue, 19 May 2009 02:15:57 +0000</pubDate>
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		<description>[...] Allan, we haven&#8217;t been there either - yet.) Check Mission Cycling for the quick review, and Beer &amp; Nosh for a more indepth [...]</description>
		<content:encoded><![CDATA[<p>[...] Allan, we haven&#8217;t been there either &#8211; yet.) Check Mission Cycling for the quick review, and Beer &amp; Nosh for a more indepth [...]</p>
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	<item>
		<title>By: Everybody&#8217;s Been To Flour + Water But Me &#171; Mission Mission</title>
		<link>http://beerandnosh.com/2009/05/flour-water-first-visit/comment-page-1/#comment-1008</link>
		<dc:creator>Everybody&#8217;s Been To Flour + Water But Me &#171; Mission Mission</dc:creator>
		<pubDate>Mon, 18 May 2009 23:13:34 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1707#comment-1008</guid>
		<description>[...] Beer + Nosh was there.  Explore posts in the same categories: Food and Drink [...]</description>
		<content:encoded><![CDATA[<p>[...] Beer + Nosh was there.  Explore posts in the same categories: Food and Drink [...]</p>
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