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	<title>Comments on: MSF &#8211; Inauguration Gala</title>
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		<title>By: Ahoy, Sailor Jerry &#171; Burrito Justice</title>
		<link>http://beerandnosh.com/2009/01/msf-inauguration-gala/comment-page-1/#comment-1211</link>
		<dc:creator>Ahoy, Sailor Jerry &#171; Burrito Justice</dc:creator>
		<pubDate>Wed, 01 Jul 2009 23:25:38 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1181#comment-1211</guid>
		<description>[...] this one. (For anything with depth, rotating from a single point is required unless you want the multiheaded disembodied syndrome. Damned [...]</description>
		<content:encoded><![CDATA[<p>[...] this one. (For anything with depth, rotating from a single point is required unless you want the multiheaded disembodied syndrome. Damned [...]</p>
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		<title>By: Beer &#38; Nosh &#187; Blog Archive &#187; MSF: Native Foods Night</title>
		<link>http://beerandnosh.com/2009/01/msf-inauguration-gala/comment-page-1/#comment-682</link>
		<dc:creator>Beer &#38; Nosh &#187; Blog Archive &#187; MSF: Native Foods Night</dc:creator>
		<pubDate>Fri, 27 Feb 2009 17:53:57 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1181#comment-682</guid>
		<description>[...] I think it might be important to single out the guest chef program here. When a guest chef comes into MSF, they don&#8217;t just contribute a dish or too - they take over. Not unlike how MSF becomes the heart to Lung Shan Restaurant, the guest chef inhabits MSF takes over its heart and soul.  MSF becomes a reflection of the guest chef, and unfortunately this week, I didn&#8217;t like much what I tasted.   The jelly on top of the rabbit rillette was watery, the popped wild rice uninspired, and the acorn soup had a slickness to it&#8217;s texture - perhaps from the starch in the acorns? - that was particularly off putting. Worst of all was the Bison stew, which left my table barely touched, and smelled like cigarette butts. It didn&#8217;t taste nearly as off as the aroma would suggest, but was not worth eating, none the less.  Ryan Farr, please come back again! [...]</description>
		<content:encoded><![CDATA[<p>[...] I think it might be important to single out the guest chef program here. When a guest chef comes into MSF, they don&#8217;t just contribute a dish or too &#8211; they take over. Not unlike how MSF becomes the heart to Lung Shan Restaurant, the guest chef inhabits MSF takes over its heart and soul.  MSF becomes a reflection of the guest chef, and unfortunately this week, I didn&#8217;t like much what I tasted.   The jelly on top of the rabbit rillette was watery, the popped wild rice uninspired, and the acorn soup had a slickness to it&#8217;s texture &#8211; perhaps from the starch in the acorns? &#8211; that was particularly off putting. Worst of all was the Bison stew, which left my table barely touched, and smelled like cigarette butts. It didn&#8217;t taste nearly as off as the aroma would suggest, but was not worth eating, none the less.  Ryan Farr, please come back again! [...]</p>
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		<title>By: Gail Williams</title>
		<link>http://beerandnosh.com/2009/01/msf-inauguration-gala/comment-page-1/#comment-501</link>
		<dc:creator>Gail Williams</dc:creator>
		<pubDate>Tue, 27 Jan 2009 07:07:21 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1181#comment-501</guid>
		<description>What gorgeous food photos.</description>
		<content:encoded><![CDATA[<p>What gorgeous food photos.</p>
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		<title>By: Jesse</title>
		<link>http://beerandnosh.com/2009/01/msf-inauguration-gala/comment-page-1/#comment-493</link>
		<dc:creator>Jesse</dc:creator>
		<pubDate>Sat, 24 Jan 2009 19:13:22 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1181#comment-493</guid>
		<description>Hey Jo - 

Ugh - sorry to hear you&#039;re feeling sick.  That&#039;s certainly the first report of anyone getting sick I&#039;ve heard, and I&#039;ve been to a good few of these.  I know that Anthony maintain pretty good food safety standards, and all the food is prepped in professional kitchens. 

As for Damnation 23, that&#039;s long since sold out, but I have it on good authority that batch 46 is coming down the pipe not too long from now.  In the meantime, why not culture some yeast from a regular damnation bottle, and brew your own? 

- Jesse</description>
		<content:encoded><![CDATA[<p>Hey Jo &#8211; </p>
<p>Ugh &#8211; sorry to hear you&#8217;re feeling sick.  That&#8217;s certainly the first report of anyone getting sick I&#8217;ve heard, and I&#8217;ve been to a good few of these.  I know that Anthony maintain pretty good food safety standards, and all the food is prepped in professional kitchens. </p>
<p>As for Damnation 23, that&#8217;s long since sold out, but I have it on good authority that batch 46 is coming down the pipe not too long from now.  In the meantime, why not culture some yeast from a regular damnation bottle, and brew your own? </p>
<p>- Jesse</p>
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		<title>By: jo</title>
		<link>http://beerandnosh.com/2009/01/msf-inauguration-gala/comment-page-1/#comment-491</link>
		<dc:creator>jo</dc:creator>
		<pubDate>Sat, 24 Jan 2009 18:07:36 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1181#comment-491</guid>
		<description>hey there-
nice talking with you outside msf on thursday. do you know where I can buy the damnation 23? oh and don&#039;t know if this was a problem for anyone else, but I got food poisoning (and it sure was not pretty) about 8 hrs after eating there. Have you heard of anyone else getting sick?</description>
		<content:encoded><![CDATA[<p>hey there-<br />
nice talking with you outside msf on thursday. do you know where I can buy the damnation 23? oh and don&#8217;t know if this was a problem for anyone else, but I got food poisoning (and it sure was not pretty) about 8 hrs after eating there. Have you heard of anyone else getting sick?</p>
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		<title>By: Mission on the Web 01.23.09 &#124; Mission Loc@l</title>
		<link>http://beerandnosh.com/2009/01/msf-inauguration-gala/comment-page-1/#comment-490</link>
		<dc:creator>Mission on the Web 01.23.09 &#124; Mission Loc@l</dc:creator>
		<pubDate>Sat, 24 Jan 2009 07:06:45 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1181#comment-490</guid>
		<description>[...] Mission, Beer &amp; Nosh, and of course, Burrito Justice were all at the Lung Shan restaurant for this week’s [...]</description>
		<content:encoded><![CDATA[<p>[...] Mission, Beer &amp; Nosh, and of course, Burrito Justice were all at the Lung Shan restaurant for this week’s [...]</p>
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	<item>
		<title>By: Mission Street Food Just Keeps Getting Better and Better &#171; Mission Mission</title>
		<link>http://beerandnosh.com/2009/01/msf-inauguration-gala/comment-page-1/#comment-489</link>
		<dc:creator>Mission Street Food Just Keeps Getting Better and Better &#171; Mission Mission</dc:creator>
		<pubDate>Fri, 23 Jan 2009 20:27:19 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1181#comment-489</guid>
		<description>[...] Jesse&#8217;s. Possibly related posts: (automatically generated)Butter, Hip-Hop and Gentrification: Mission Street Food Returns!Madonna&#146;s Trainer Vows to Fight Father Time Explore posts in the same categories: Food and Drink [...]</description>
		<content:encoded><![CDATA[<p>[...] Jesse&#8217;s. Possibly related posts: (automatically generated)Butter, Hip-Hop and Gentrification: Mission Street Food Returns!Madonna&#8217;s Trainer Vows to Fight Father Time Explore posts in the same categories: Food and Drink [...]</p>
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	<item>
		<title>By: Yes We Can (Eat) &#171; Burrito Justice</title>
		<link>http://beerandnosh.com/2009/01/msf-inauguration-gala/comment-page-1/#comment-488</link>
		<dc:creator>Yes We Can (Eat) &#171; Burrito Justice</dc:creator>
		<pubDate>Fri, 23 Jan 2009 20:25:59 +0000</pubDate>
		<guid isPermaLink="false">http://beerandnosh.com/?p=1181#comment-488</guid>
		<description>[...] Pictures by a real photographer over at Beer &amp; Nosh. [...]</description>
		<content:encoded><![CDATA[<p>[...] Pictures by a real photographer over at Beer &amp; Nosh. [...]</p>
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